Samantha Lamanna, executive chef at Brooklyn’s Cozy Royale, demonstrates how to make a meatloaf that everyone will want. With pork, beef, and lots of cheese, this iteration of the American dinner classic is hard to beat. For sides, Chef Lamanna showcases a brilliant twice baked potato recipe, where pureed potatoes are added back to potato skins and topped with bread crumbs. Subscribe to Munchies here: bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out munchies.tv for more! Follow Munchies here: Facebook: facebook.com/munchies Twitter: twitter.com/munchies Tumblr: munchies.tumblr.com Instagram: instagram.com/munchies Pinterest: pinterest.com/munchies Foursquare: foursquare.com/munchies Mo...