Cajun Crab Spinach Artichoke Dip #ad Are you ready for the Big Game? I know everyone has their go-to spinach artichoke dip, but this Cajun Crab version is next level! Packed with bold flavors and creamy goodness, it’s a total winner. I used Reese’s Chopped Artichoke Hearts reesespecialtyfoods. They come perfectly chopped and ready to go. Plus, right now, you can grab them for $1 off at Publix! Don’t miss out! Go pick some up and give this dip a try! May the best win! Prep time: 10 min Cook time: 30 min Serving 8 Ingredients 1 small onion chopped 1 garlic clove minced 1 tbsp butter 9 oz spinach 1 can Reese Chopped Artichoke Hearts 8 oz crab meat 1 cup heavy cream 8 oz cream cheese 1 cup mozzarella cheese shredded 1 cup parmesan cheese divided 1 tbsp Old Bay Seasoning 1 tsp paprika 1/4 tsp cayenne pepper 1 tsp salt 1/4 tsp black pepper Zest from one lemon Juice from one lemon Instructions Preheat the oven to 425F In a skillet over medium heat, melt the butter. Add the cho...