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Children with milder forms of peanut sensitivity may be able to overcome their allergy by consuming increasing amounts of store-bought peanut butter, a new study suggests. All of the 32 children in the study, who received 18 months of this immunotherapy, were able to consume the equivalent of three tablespoons of peanut butter without experiencing reactions, according to the report published Monday in NEJM Evidence. Parents were advised that this strategy should only be followed under the supervision of an allergist, the researchers cautioned. Read more at the link in bio.
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