Texas BBQ in progress. 55 racks of insanely marbled wagyu beef ribs from
@rosewoodranches loaded down on 2
@mill.scale offset smokers.
We seasoned these beef ribs simply with Meat Church Holy Cow and cooked them unwrapped to deliver an insane bark. We smoked these for the
@fortworthfwf Trailblazers & Legends dinner last at TX Whiskey Ranch in Fort Worth, TX.
Pro Tip: youβll get better bark on your beef ribs when you blast
@whiskeymyers on the
@turtleboxaudio Rangers paired in party mode. π₯
Have a great Sunday, yβall!
βββββββββββββββ βββββββ
#MeatChurch #TexasBBQ #BeefRibs
π₯:
@prestonbrianwilson