Tech Dining has teamed up with Babylon Farms to grow fresh, sustainable food on campus. The micro-farm will supply 5th District Eatery with leafy greens, herbs, and more, which will reduce waste and cut our carbon footprint. This means fresher, nutrient-packed meals and new, seasonal flavors all year round. With automated growing for optimal quality, we’re harvesting up to 75 lbs. of greens each month. 🥬🥗 #WeCanDoThat #Sustainibility #Microfarm