Created out of our desire to serve 100% grass-fed and finished beef for the burgers and steaks at @dinernyc, we found that the only way to access the beef we wanted was to buy whole animals direct from farmers and break them down ourselves. Thus, @marlowanddaughters opened in 2008, providing the community with meat sourced from regional farmers, local produce, and high-quality grocery items. Today and every day, we prioritize our farmers and the planet. @marlowanddaughters is proud to be the first established whole animal butcher of its kind in New York City since the modern commodification of the meat market. When you support our businesses, you support our mission to move our food systems away from industrial agriculture. Thank you for the photo, @thebrooklynatelier 💙