In the spirit of community, this quarter's Chef Challenge focuses on creating dishes using ingredients from The Pantry. With this student-centered challenge, our intent is for students to able to recreate the dishes in their own space.
Get a taste of what our executive chefs will bring to the table and join us on Tuesday, November 19 for the Chef Challenge. Each entree will be served in their respective dining locations from 1:30 - 3:00 p.m. For more details, visit dining.ucdavis.edu/events
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