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@chucksflavortrain
The Banh Mi is one of the greatest sandwiches ever 💯 Crispy baguette, tangy pickles, fresh herbs, and bangin brisket: every bite is a first-class ticket to Flavor Town 🙌🏾 Try it and thank me later 😏 Recipe below ⬇️ . INGREDIENTS: For the Brisket: •Leftover brisket, sliced thin •2 tbsp hoisin sauce •1 tbsp soy sauce •1 tsp fish sauce •1 tsp honey •1 clove garlic, minced •1 tsp freshly grated ginger •½ tsp black pepper For the Pickled Vegetables: •1 cup julienned carrots •1 cup julienned daikon radish •½ cup rice vinegar •1 tbsp sugar •½ tsp salt For the Spicy Mayo: •½ cup mayonnaise •2 tbsp melindasfoods sriracha •1 tsp lime juice Additional Ingredients: •French baguette •1 small cucumber, sliced thin •½ cup fresh cilantro leaves •1 jalapeño, sliced •2 tbsp pâté Instructions: 1️⃣Prepare the Pickled Vegetables. n a bowl, whisk together rice vinegar, sugar, and salt until dissolved. Add the julienned carrots and daikon radish. Let sit for at least 30 minutes 2️⃣In a small bowl, ...

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