The Banh Mi is one of the greatest sandwiches ever 💯 Crispy baguette, tangy pickles, fresh herbs, and bangin brisket: every bite is a first-class ticket to Flavor Town 🙌🏾 Try it and thank me later 😏 Recipe below ⬇️
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INGREDIENTS:
For the Brisket:
•Leftover brisket, sliced thin
•2 tbsp hoisin sauce
•1 tbsp soy sauce
•1 tsp fish sauce
•1 tsp honey
•1 clove garlic, minced
•1 tsp freshly grated ginger
•½ tsp black pepper
For the Pickled Vegetables:
•1 cup julienned carrots
•1 cup julienned daikon radish
•½ cup rice vinegar
•1 tbsp sugar
•½ tsp salt
For the Spicy Mayo:
•½ cup mayonnaise
•2 tbsp melindasfoods sriracha
•1 tsp lime juice
Additional Ingredients:
•French baguette
•1 small cucumber, sliced thin
•½ cup fresh cilantro leaves
•1 jalapeño, sliced
•2 tbsp pâté
Instructions:
1️⃣Prepare the Pickled Vegetables. n a bowl, whisk together rice vinegar, sugar, and salt until dissolved. Add the julienned carrots and daikon radish. Let sit for at least 30 minutes
2️⃣In a small bowl, ...
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