Soggy sourdough is out, crisp bottomed pies are in. 🍕 The likes of Franco Manca and Pizza Pilgrims were some of the first brands to bring quality pizzas to the capital, apart from sweaty cousin Andrew’s favourite spot that is. Fast forward a few years and it’s the pies from across the pond that is flooding our Instagram feed. We head to our pal Tom at @original_vincenzos_pizza to hear what makes these pizzas unique. To try the best East Coast-style pizzas in London, SALT’s picks are Vincenzo’s, Crisp (@crisppizzaw6) and Gracey’s (@graceyspizza) Let us know in the comments, are you here for the hype or are you a Neapolitan purist? #pizzalondon #pizzalondonguide #pizzapie