Since it opened in 2018, the Greenpoint restaurant—serving chicken piccata under ersatz Tiffany lamps—has only gotten busier. mollyofitz describes it as “TGI Fridays that the restaurant fairy turned into a real boy.” Link in bio for the full review. ✍️: mollyofitz 🎞️: angiedointhings #greenpoint #nycrestaurnts #nycdining #infatuationnyc