Ginger Peach Bellinis for your NYE or New Years morning cocktails! #Ad21+ Try these this year instead of your classic mimosa. #DrinkResponsibly Bookmark the RECIPE below 👇 I love a peach bellini, but it’s even more delicious with a fiery kick from homemade ginger simple syrup! The syrup only takes a few minutes to prepare, and then you just have to let it steep and cool, so to make things easier, you can prep it a day or two ahead of time. The cocktail couldn’t be any easier – it’s just made with the ginger syrup, drinksimply peach juice and Prosecco! We like to garnish ours with a rosemary sprig and a few pomegranate arils for a pop of sweetness and color. Here’s how to make this recipe: Ginger simple syrup: 1 cup sliced fresh ginger 3/4 cup water 1/2 cup sugar For one cocktail: 3/4 oz ginger syrup 2 oz SIMPLY PEACH juice Prosecco for topping Rosemary and pomegranate for garnish To make the simple syrup, add all 3 ingredients to a small pot over medium heat. Bring...