The next 2024 #JBFA America’s Classics presented by Heinz winner we’re spotlighting is Wade's Restaurant. Located in Spartanburg, South Carolina, this family-run restaurant was founded in 1947 by Wade Lindsey and Betty Lindsey. Wade’s follows family recipes for its Southern meat-and-three menu. Everything is made fresh from whole foods and served at a fair price. It’s a place where tea is steeped the old-fashioned way, and chicken is breaded by hand. The Lindsey children, Hamp and Carole, took the helm in 1977 and now grandkids Wade and Anna have joined the team and lead operations alongside Joey Basso. Sonya Hunter and Ray Pearson lead the charge in the kitchen and have been part of the Wade’s Restaurant family for more than two decades. Every team member is made to feel valued, and it shows up in their quintessential hospitality. The 2024 #JBFA ceremonies are right around the corner! Check out the link in bio to watch the livestream of the Restaurant and Chef Awards on June 10 at 5...