swipe right ππΌ π ποΈπ π₯
Fish in banana leaf and palm tree fronds βΊοΈ π΄
The idea is that you wrap the fish inside the palm tree fronds, and it smokes the fish over the fire for a low slow period of 4 to 5 hours revealing a juicy tender fish perfect for any feast βΊοΈ
Shout out to ozzy_frankenreiter and donavon_frankenreiter for making this dream come to life
Dress by daughtersofindia
#sarahglover#wild#openfirecooking#fire#chef#wildkitchen#firechef#fashion#food#wildcookbook#australianchef#australian