I had this wrap in Greece and was instantly hooked! It’s such a delicious fast snack/lunch 😝 recipe below!!!
Ingredients:
-tortillas (I used a recipe from
thecafesucrefarine.com)
-1-2tbsp katiki domokou (it’s a Greek cream cheese from goat/sheep milk! I’d recommend trying to find some but tzatziki sauce or cream cheese would be great too)
-1 cucumber
-1-2 tomatoes
-bell pepper
-7ish kalamata olives
-oregano, salt, pepper to taste
-drizzle of olive oil
-balsamic glaze (to taste)
Recipe:
-heat up the tortillas
-chop bell peppers, tomatoes, olives, and cucumbers. Add to a bowl. Drizzle with olive oil, balsamic glaze, oregano, salt/pep. Taste and adjust to your liking
-spread katiki onto the tortilla. Add the veggies and wrap it up!
Enjoy cuties 🥳❤️
*recipe from the best antoniscook !
*songs: Cake By The Ocean by DNCE and Grind with Me by Pretty Ricky
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