My favorite tomato soup ever 😮💨 (definitely can taste the bell peppers a little but I LOVE it like that!) recipe below!!!
Ingredients:
-3 lbs roma tomatoes
-1 head of garlic
-1 sweet onion (diced)
-1 red bell pepper (diced)
-1 medium carrot (diced)
-2cups chicken broth
-1/3c heavy cream
-1/4c packed Basil
-1/4tsp Red chili flakes
-1/2tsp dried oregano
-2tbsp butter
-1 1/2 tbsp tomato paste
-1tsp honey
-olive oil
-Salt and pepper to taste
-grilled cheese (I used sourdough bread, butter, sliced havarti, sliced provolone and shredded sharp cheddar)
Recipe:
-preheat oven to 450°F. Quarter the tomatoes and toss in olive oil and salt. Add to a large cookie sheet with parchment paper
-Cut off the top of the garlic and drizzle with olive oil. Cover with foil.
-add tomatoes and garlic to the oven. Cook for 7 min and toss the tomadores. Cook for another 7-10 minutes until tender and slightly brown
-remove tomatoes and continue cooking the garlic until fragrant (usually ...
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