I’m Moussaka’s #1 fan now 🇬🇷❤️ INGREDIENTS: BEEF LAYER: 2 lbs ground beef 3-4 cloves minced garlic 1 yellow onion chopped 1 tbsp tomato paste ¼ cup Beef stock ¼ cup Red wine Tomato puree Salt 1 tsp black pepper 1 tsp cinnamon 1 tsp parsley 1 tsp thyme 1 bay leaf Veggie Layers: 3 eggplants sliced and pan-seared 4 russet potatoes sliced, then air fried 3 zucchinis sliced and pan-seared Salted and pepper to taste Paprika to taste BECHEMEL: 6 tbsp flour 6 tbsp butter 2 ½ cups whole milk 1 ½ tsp salt 1 ½ tsp black pepper ¼ tsp nutmeg 1 tsp paprika 3 egg yolks 1 cup pecorino *bake at 325 for 50 minutes and broil top if needed* Garnish with fresh parsley #greek #greece #greekfood #moussaka #foodie #cookingtiktok