Katsudon 🇯🇵 actually was one of the tastiest things I had in Japan and was such a simple dish with very little ingredients INGREDIENTS: KATSU: 4 pork loin cutlets salt and pepper to taste 2 cups panko crumbs 1/4 cup of flour 2 eggs whisked 3 cups oil for frying *fry 2 minutes on each side at 350 Fahrenheit then let cool on a rack* EGG MIXTURE: 1 eggs whisked 1/4 white onion ¼ cup water 2 tsp dashi stock 1 tbsp soy sauce 1 tbsp mirin 1 tsp sugar #japanesefood #katsu #japan #cooking #easyrecipes