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Air fryer potatoes with Parm and fresh herbs πŸ’› INGREDIENTS 24 oz. small potatoes, halved 1-2 Tablespoons extra virgin olive oil Salt and pepper, for seasoning 1-2 Tablespoons minced fresh herbs, such as thyme, chives, rosemary, parsley or oregano 1/4 cup freshly grated Parmesan cheese INSTRUCTIONS Place halved potatoes in a bowl and toss with olive oil. Season with salt and pepper and toss again. Cook in an air fryer at 380 degrees for 20 minutes, shaking the basket halfway through. Toss warm potatoes with herbs and Parmesan. Serve immediately. #easyrecipe #airfryerrecipes #airfryerrecipe #airfryercooking

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