In honor of #nationalcarrotcakeday I’m sharing my moms recipe w you🥕🍰 Save & share 🧡🧡 2c sugar 1 1/2c vegetable oil (this makes it moist) 4 eggs 2c flour 1tsp cinnamon Salt 2tsp baking soda 3c grated carrots (ONLY USE FRESH CARROTS NOT PRE BAG) In mixer mix sugar and oil. Add eggs and beat. Mix in flour sifted with salt, cinnamon, & soda. Fold in carrots. Pour into greased pan. Bake 350 for 45-50 min. Frosting: 1 8oz cream cheese 1 stick of butter 2tsp vanilla 1lb confectioner sugar Cream then add sugar. #recipe #valentines