Hatch Chile Queso
🔥Cut the block of cheddar cheese into one-inch cubes
🔥In a medium saucepan, combine the cubed cheddar cheese with a whole jar of 505 Southwestern Green Chile Sauce
🔥Stir and heat over medium-low until the cheese is fully melted
🔥Stir in 505 Southwestern Flame Roasted Green Chile (to taste) or use it as a topping for presentation
Serve it hot. Watch it disappear.
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