The viral low carb pickle “bread” from my friend shredhappens is SO GOOD, he’s a genius for this creation! This is a must make 🥒 use zucchini or pickles both are delish! I used manchego but good old cheddar works perfectly. . How to make it: Preheat oven to 400º Soak up moisture out of pickle. Gently press on the pickles with a clean paper towel to pull moisture out. This helps the cheese to stick. Assemble the low carb pickle wraps or “bread” on parchment lined baking sheet. Add 1/2 cup of cheese to one side of the baking sheet. Add 1/2 cheese to the other side. Shape the cheese into the shape you want for the sandwich. Lay the pickles over the shedded cheese, about 3 slices each should fit on the cheese. Sprinkle the leftover cheese on the pickles. Place in the oven and cook for 15-20 minutes. Let the wraps/bread completely cool before assembling with add ins. ✨If you prefer more details/measurements and tips, comment “pickle” and I’ll send it to your inbox. . #food #viral #f...