Quick and easy….PIMENTO CHEESE on Masters weekend is a tradition! Enjoy the Tournament and make some good food! Recipe Below -8oz Sharp Cheddar Cheese, grated -8oz Sharp White Cheddar, grated -1/2C Mayo -4oz Pimentos, strained -4oz Cream Cheese, softened -1/4tsp each of Salt, Pepper, Garlic Powder, Onion Powder, Cayenne **Mix all ingredients and cool in fridge for at least an hour. **Make a Sandwich, Top your Burger, Perfect dip, whatever you like! #pimentocheese #themasters #mastersmerch #easterfood #3piecesofpecan #petermillar #fyp