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It’s that time of year again—my whipped lemon curd is back! It’s thick, super smooth, and hits that sweet-tangy spot just right. I’m playing around with a tart recipe and hoping to have it ready by Easter. But honestly? I could just eat this stuff by the spoonful. Comment Recipe or visit uncomplicatedchef.com/whipped-lemon-curd #WhippedLemonCurd #LemonLove #SpringBaking #EasterDesserts #BakingFromScratch #HomemadeTreats #CitrusVibes #InMyKitchen #FoodieFavorites #SweetAndTangy #IGFoodie #Foodstagram #BakersOfInstagram #InstaDessert #SpoonfulOfSunshine

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