Yesterday, I shared my potato soup recipe. Today, I am sharing a homemade bread bowl recipe for you to put it in! šā£ā£ā£
This recipe is perfect for the beginner bread baker. Itās simple with only a handful of ingredients, can easily be cut in half if youāre not trying to serve 6, can be made with or without a stand mixer, and yields a sturdy bowl-shaped loaf of bread thatās great for filling with your favorite soup or dip.ā£ā£ā£
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Find the RECIPE here (clickable link in profile!) or Google: "Sugar Spun Homemade Bread Bowl Recipe" š
sugarspunrun.com/bread-bowl-recipeā£ā£ā£ā£
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INGREDIENTSā£
ā£ā£ā£ā¢ 2 1/2 cup warm water heated to 105-110F (40-45C)ā£
ā£ā£ā¢ 5 teaspoons active dry yeastā£ā£ā£
⢠1 teaspoon granulated sugarā£ā£ā£
⢠4 Tablespoons granulated sugarā£ā£ā£
⢠4 Tablespoons unsalted butter meltedā£ā£ā£
⢠7 cups bread flour plus additional as needed 870g+ additional as neededā£ā£ā£
⢠1 Tablespoon saltā£ā£ā£
⢠Cornmeal for sprinkling baking panā£
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ā£ā£EGG WASHā£ā£ā£
⢠1 large eggā£ā£ā£
⢠1 teaspoon waterā£ā£ā£
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INSTR...