Thank you chef tiniyounger 👩🏼‍🍳💋 can’t wait to make this again for thanksgiving and probably the rest of my life… Measurements * 1 lb cavatappi pasta * 1 lb mozzarella * 1 lb Colby Jack * ½ Ib sharp cheddar * 1 tbsp garlic powder * 1 tbsp smoked paprika * Salt and pepper to taste * 3 tbsp unsalted butter * 3 tbsp flour * 1 can (16 oz) evaporated milk * 2 cups heavy cream * 1 tbsp dijon mustard #macandcheese #thanksgivingrecipes #cheftini