When it comes to andagi, Aloha Andagi is all about blending old-school Okinawan tradition with island vibes! 🍩✨ In our latest episode series for Living, Junko Bise brings her grandmother’s spirit into every batch, whipping up doughnuts that are a nod to the past but with a twist—think matcha, strawberry, and even pumpkin spice! From bon dances to birthday parties, these fluffy treats are where Okinawa meets Hawai‘i, one delicious bite at a time. 🍓🎉 Explore how a few more local confection makers are finding delicious inspiration in the traditional desserts of their heritage at the link.⁠ ⁠