when the holidays get busy, keep it simple. day 5 of yerbmas brings the creamy, comforting yerba mate latte. ☕✨ here’s how to make it: ⁃ start by frothing your milk—oat milk is a great choice. set your frother to 160 degrees. ⁃ steep yerba mate in a french press until it’s nice and strong. ⁃ pour about a third of a cup of frothed milk into your glass. ⁃ sprinkle with cinnamon, add a touch of sugar, and enjoy every sip. simple and full of yerba mate tradition. share your latte moments with us! 💛 #12daysofyerbmas#yerbamatelatte