Classic G&T with a figgy twist! ✨ Rich fig simple syrup adds a burst of autumn sweetness to this crisp gin and tonic, creating the perfect balance of fresh and cozy ❤️
FIGGY G&T:
Created by bevsbybeverly
◦2 oz Empress 1908 Elderflower Rose Gin
◦½ oz Fig Syrup*
◦Tonic Water, to top
◦Fig & Rosemary Sprig, to garnish
METHOD: Add Empress Elderflower Rose Gin and fig syrup to an ice-filled glass. Top with tonic water and garnish with half a fig and a sprig of rosemary. Enjoy!
*To make the fig syrup, add ½ cup each of water and sugar with 3 halved figs to a pot over medium heat, stirring occasionally until sugar is dissolved. Turn to low and let simmer for 15 minutes. Remove from heat. Strain out figs using a fine mesh strainer and let cool before using.
Sip responsibly!
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