All three of the Yogurtini frozen-yogurt parlors in the Kansas City area are being rebranded to “Fifth & Emery” starting in February.
The name change localizes the parlors to honor the owner of the Kansas City franchises, Isaac Lee Collins’, children. The name comes from his daughter’s middle name, Emery, and his son is the fifth-generation Isaac in the family.
Senior Camryn Zorn began working at Fifth & Emery as the name change went underway and is in favor of the rebranding.
Zorn explains that after the rebranding, the parlor is generally the same besides a few new flavors. The biggest change, according to Zorn, is the introduction of chocolates for sale this fall.
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