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Create the perfect garnish for your next cocktail with these dried pineapple flowers.šŸšŸŒ¼ Directions: 1. Preheat oven to 225 degrees, then line a baking sheet with parchment. 2. Cut the top and bottom of a pineapple off, then remove the skin. 3. Use a melon baller to scoop out the pineapple eyes, then cut into thin slices. 4. Place slices onto baking sheet, then bake for 35-45 minutes, flipping halfway between. 5. Place pineapple into a muffin tray, then allow to sit overnight to hold the shape. #pineappleflowers #cocktailgarnish #garnish #pineapple #cocktails #summer

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