Seven crops. One resilient future. Sorghum, pigeon pea, chickpea, common bean, broad bean, cowpea, and sweet potato are climate-smart, nutrient-rich, and built to thrive in tough conditions. These crops are helping farmers adapt to climate change and grow stronger harvests. Learn from Dr. Clare Mukankusi, a onecgiar plant breeder, how they’re changing lives from the ground up. #ChelseaFlowerShow