Croissant Series 💫 Episode 4: Pistachio Twice-Baked Croissants 🥐 Want the recipe? Comment “recipe” below, and I’ll send it your way or click the link in my emilylaurae bio to go straight to my blog. Don’t forget to tap ‘Save’ so this recipe is easy to find later! If there’s one ingredient I can never get enough of, it’s pistachios. Their rich, slightly sweet, and almost buttery flavor makes everything feel a little more special—so naturally, I had to turn them into a frangipane filling for croissants 😇 emilylaurae.com/pistachio-croissants #twicebakedcroissant #croissantupgrade #pistachiorecipes #frangipane #pistachio #pistachiocroissant