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Executive Chef Andrew Richardson and his team are firing up the grill to bring you a taste of Elisa at brewerythebeast this year! Look forward to a feature dish that honours classic grilling techniques while showcasing the finest local ingredients and Canadian-sourced proteins on Sunday, July 27 from 2–5pm at Brewery & the Beast. Purchase your tickets through the link in our bio today! #breweryandthebeast #elisasteak
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