Let’s take a scroll break 🍵
A little pause. A deep breath. A perfect matcha moment.
I truly prefer this matcha at home over any I buy… it’s just that good.
The recipe:
½ tbsp ceremonial grade matcha - I used morethan.matcha
2 tbsp water to start → whisk into a paste
• 2 more tbsp water → whisk using the 30–20–10 method
½ cup milk of choice - I use drinkmilk50 vanilla for a little added protein and sweetness.
1 tbsp sugar free vanilla syrup or 1tsp agave
Pour over ice + enjoy 💚
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