DAD DINNER 🗣️ Fry up these dad-approved Chicken Fried Steak Tenders for Father’s Day! Made with love and extra ranch seasoning 😋   Recipe: 🥩 Slice up a flank steak into 1 inch wide pieces.   🥩Marinate them in buttermilk and hot sauce for 1-4 hours (1 cup buttermilk to 1 tbsp hot sauce).   🥩 Make an egg wash out of 4 eggs and 1/2 cup buttermilk.   🥩 Make the flour mixture out of 1 cup flour, 2 tbsp ranch seasoning, and a pinch of paprika for color.   🥩 After marination, dunk each strip into the flour mixture, into the egg wash, and back into the flour mixture before setting on a wire rack.   🥩 Fry in peanut oil at 350F for a few minutes each (until 145F internal)   🥩 Dry on a wire rack and top with a dusting of ranch seasoning.     #steak #chickenfried #chickenfriedsteak #fathersday #steakdinner