Part drink, part dessert, total dream: the indulgent Silent Star 🍧 Silky-smooth Elyx vodka, delicately sweet sorbet, fizzy champagne… It’s a celebration in a cup, frankly. → Ingredients 30ml of Absolut Elyx vodka 15ml of lemon juice 10ml of grenadine 50ml of champagne 1 scoop of strawberry sorbet Lemon zest strips (garnish) → How to make it 1. Pour the first three ingredients into a cocktail shaker filled with ice cubes. 2. Shake hard then strain into a chilled copper coupe (or martini glass). 3 Add a generous scoop of strawberry sorbet. 4. Pour the champagne over the sorbet.. 5. Garnish and serve with a spoon ✨ #CopperMakesItBetter #AbsolutElyx #Sorbet #ChampagneCocktails #DessertCocktail