AD Looking for the perfect summer salad? This tasty recipe is packed with juicy peaches, fresh tomatoes, and dairy-free feta I used followyourheart feta crumbles to keep this recipe completely plant-based. I’m just loving summer produce! I grabbed all of these ingredients at Kroger. Try this recipe for your next summer barbecue! Here’s what you need: 4 cups mixed greens or arugula 2 large peaches, chopped ½ cup cherry tomatoes, halved 1/4 cup crumbled followyourheart vegan feta cheese 2 tablespoons pine nuts 2 tablespoons olive oil 1 tablespoon white wine vinegar 2 teaspoons maple syrup ½ teaspoon Dijon mustard Salt to taste Add the mixed greens to a large bowl. Top with peaches, chopped tomato, vegan feta, and pine nuts. Whisk together the olive oil, vinegar, honey, and a pinch of salt. Drizzle the dressing over the salad and add additional salt to taste, if needed. #FollowYourHeart lnks.co/idATZ1n