Recipe Below 👇 One of my favorite Filipino comfort foods. 🍲 Arroz Caldo Recipe 🍲 Stock Ingredients: • 1 whole chicken • 10 cups water or more, to cover • 2 onions, quartered • 4 garlic cloves, smashed • 2 carrots, roughly chopped • 2 celery stalks, roughly chopped • 1 tsp peppercorns • 2 bay leaves Soup Ingredients: • 2 tbsp oil • 1 large onion, minced • 4 garlic cloves, minced • 1 thumb-sized ginger, peeled and minced • 1 cup jasmine rice, rinsed • 1 tbsp fish sauce • Salt & pepper to taste Toppings: • 1 daikon radish, thinly sliced • 2 cups mustard greens, braised • 4 eggs (for 7-minute eggs) • Fried garlic chips • Crispy chicken skin • Green onions, chopped • Lemon or calamansi Substitutions: • Store-bought chicken stock or bouillon cubes in water can replace homemade stock. Instructions: 1. Make stock with chicken, water, onions, garlic, carrots, celery, peppercorns, and bay leaves. Simmer, then shred chicken and strain stock. 2. In a separate pot, braise mustard greens in ...