I love filming this series so much and it’s truly what we all are cooking 90% of the time. Easy, healthy, quick, high protein dinners that don’t leave you feeling unsatisfied. We are bringing it back with Episode 12: Gochujang Turkey Stir Fry Lettuce Cups! This dinner is definitely not skimping on flavor, but won’t leave you feeling weighed down. The gochujang stir fry sauce is insanely good and can be used on any stir fry meal. If you can’t find gochujang, you can use sriracha instead, but I highly recommend giving it a try if you can get your hands on it. If you don’t like spice or are in a hurry, try using 1/2 cup of Soyaki. Feel free to serve in lettuce cups or over rice for a more hearty meal. Enjoy! Ingredients: 1 tablespoon avocado oil 1 lb ground turkey or beef 1 tablespoon grated ginger, you can also use the frozen cubes from Trader Joe’s 2 cloves garlic, minced 2 green onions, chopped (reserve some for garnish) 2 cups thinly shredded cabbage 1/4 cup fresh mint, thinly sli...