Orange and chocolate is a classic flavor combination that gets even better with the addition of espresso! This chocolate, orange, and espresso tart is filled with rich flavor from the espresso-chocolate ganache, and bright freshness from the orange curd. Serve it alongside an Orange Mocha Latte, and you have a lusciously decadent pairing of an orange mocha served two ways. The La Specialista Arte makes it easy to brew espresso to perfection for both a show-stopping dessert, and cozy drink. Head to our Stories for the full chocolate, orange, and espresso tart recipe instructions, and grab the method for the orange mocha below:   *1 tablespoon chocolate sauce *1/2 tablespoon orange simple syrup *4oz milk of choice *1 oz brewed espresso *Whipped cream, chocolate sauce, and orange zest to top   In a latte macchiato glass, add the chocolate sauce, orange simple syrup, and brewed espresso — stir. Froth the milk, and add to the glass. Top with homemade whipped cream and an extra drizzle of ch...