A Tropical Mule masterclass 🎓
Watch and learn as cocktail pro ShannonTebay shows us how to make this fruity, flavorsome drink.
Sunshine in a mule cup ☀️ (and perfect for these fast-fading summer days and beyond…)
→ Ingredients
Ice cubes
40ml Absolut Elyx vodka
15ml lime juice
35ml pineapple juice
50ml ginger beer
2 dashes of Angostura bitters
Garnish: 1 pineapple wedge
→ How to make it
1. Pour the vodka, lime juice and pineapple juice into a shaker filled with ice cubes.
2. Shake hard and strain over fresh ice cubes in a mule cup, topping with the ginger beer.
3. Garnish with the pineapple wedge and serve ✨
This video was made in partnership with Shannon.
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