The back cover of our new May/June issue features conservas—or seafood carefully packed and preserved at the peak of its freshness—which are a staple in grocery stores, restaurants, and home pantries in Spain, Portugal, and more. Tap the link in our bio to browse the new issue for recipes, reviews, and interviews.⁠ ⁠ #CooksIllustrated #Food #Cooking #CookingTips #Recipes #Conservas #TinnedFish #Seafood