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While I’m not a huge advocate for sugary cereals for breakfast (we prefer scrambled eggs around here), I do love adding them to my desserts! These Fruity Pebbles cookies are the latest addition to my cereal-themed treats. They are big, thick, gourmet-style cookies with tender, soft centers and pops of crunchy cereal. The glaze on top is made with cereal milk (like my Fruity Pebbles frosting!), and the final product is just so fun and colorful! For the recipe, comment “recipe” or find it here: sugarspunrun.com/fruity-pebbles-cookies #gourmetcookies #fruitypebblecookies #fruitypebbles #cereal #bakingwithkids #cookie #cookiesofinstagram #breakfastcookies #madefromscratch
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