For perfectly moist fish, we start with a tightly covered baking pan and a hot oven. We also remove it early to prevent it from overcooking when finished with sizzling ginger-infused oil. Tap the link in our profile to get the recipe for Oven-Steamed Fish with Scallions and Ginger.⁠ ⁠ ⁠ ⁠ #cooksillustrated #fish #scallions #ginger #seafood #healthyrecipe #dinner #dinnerideas #cooking #cookingtips #weeknightcooking #howto⁠ ⁠