Ground turkey is full of moisture, but since you have to cook it to 160 degrees, it’s tricky to keep the juices in the meat unless you give it some help. Here’s how we deliver all the qualities that make it taste really really good. Tap the link in our profile to learn more about the recipe.⁠ ⁠ ⁠ ⁠ #cooksillustrated #burgers #turkeyburger #cooking #cookingtips #dinner #lunch #mealprep #dinnerideas #weeknightcooking #recipe #easyrecipe ⁠ ⁠