These incredibly flaky buttermilk biscuits require one ingredient that isn’t listed in the recipe: trust. With a few minutes of rolling and careful folds, this originally shaggy dough transforms into neat layers. Tap the link in our profile and sign up for a free trial to get the recipe by @wordloaf.⁠⠀ ⁠⠀ ⁠⠀ #cooksillustrated #holidays #baking #bakingtips #biscuits #flakybiscuits #buttermilkbiscuits #homemade #breakfast #brunch #butter #recipe⁠⠀ ⁠⠀