The Spanish tapa gambas al ajillo is a simple dish of shrimp quickly cooked in olive oil with garlic and chiles. Tap the link in our profile to get the sous vide recipe for this classic dish.⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #cooksillustrated #tapas #garlic #chiles #oliveoil #shrimp #seafood #gambasalajillo #sousvide #sousviderecipes #recipe⁠ ⁠ ⁠