When making Shaking Beef, instead of adding oil to the skillet, we toss it with the meat before cooking. That way, the moisture leaving the pan simply vaporizes in the hot, mostly dry pan. Tap the link in our profile to learn more about the recipe by @wordloaf.⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #cooksillustrated #shakingbeef #cookingtips #Howto #beef #stirfry #recipe #cooking #learntocook ⁠ ⁠ ⁠