To maximize the flavor of peak-season tomatoes, we puree and drain them, briefly cook down the juices, and add back the pulp at the end of cooking for a boost of freshness. Tap the link in our profile to get the recipe for Summer Pasta Puttanesca.⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #cooksillustrated #summerpasta #pastaputtanesca #tomatoes #summerproduce #farmersmarket #pasta #recipe⁠ ⁠ ⁠