Using nixtamalized corn in place of cornmeal in this recipe yields a nuttier, more complex cornbread. We love its rich, dark brown crust so much that we often serve this cornbread upside down. Tap the link in our profile for the recipe.⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #cooksillustrated #cornbread #nixtamalization #cornmeal #driedcorn #recipe #baking #foodscience #bakingproject ⁠ ⁠ ⁠